Created by Experts. Backed by Science.
Navigating blood glucose levels can leave you feeling overwhelmed and helpless. It can feel like your entire life revolves around adjusting your diet and monitoring levels, only to see no results.
It’s time to put the power of your health back in your hands.
Renutrin is dedicated to creating research-backed, innovative supplements that promote healthy blood glucose levels as part of a healthy diet.
By harnessing the power of resistant starch, along with other scientifically proven ingredients, Renutrin makes it easy to reclaim your health so you can rest easy and focus on living your life again.
About Our Founder: Dr. Mindy Patterson, PhD, RDN
Dr. Mindy Patterson is an educator, researcher, and expert in nutrition science. She is an Associate Professor at Texas Woman's University (TWU) in Houston, Texas.
As a Registered Dietitian with a doctorate degree in Nutrition, Dr. Patterson specializes in studying the effects of the prebiotic fiber, resistant starch, and other dietary compounds on blood glucose concentrations and the gut microbiome.
After almost two decades researching the power of resistant starch, she founded Renutrin, using her expertise to help empower others on their health journey.
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How Do Our Products Work? A Look at the Science
Resistant starch targets the gut microbiome and fuels healthy flora. Beneficial gut microbes break down resistant starch and release compounds that help regulate insulin release to optimize blood glucose levels. Resistant starch also makes you feel full.
Our products use the clinically-proven prebiotic resistant starch Solnul™
Solnul™ selectively feeds Bifidobacterium to support optimal digestion and GI health. It is backed by a body of clinical and scientific research proving efficacy at low doses, exceptional tolerability and ‘Beyond the Gut’ effects. It labels as 'Resistant Potato Starch' (RS2), a whole food, allergen-free prebiotic dietary fiber, and is Upcycled Certified™, FODMAP Friendly, Gluten-Free, Glyphosate Residue Free, and Non-GMO Project Verified.
To learn more, visit www.solnul.com
Mulberry leaf extract blocks starch digestion and has been shown in clinical trials to reduce blood glucose levels by 30% after meals using the same dose as Renutrin’s Prebiotic.
